How to Cook Appetizing Honey Lime Shrimp

Honey Lime Shrimp. Garlic Honey Lime Shrimp - garlicky, sweet, sticky skillet shrimp with fresh lime. Shrimp is so versatile and delicious, and this garlic honey lime shrimp recipe is no exception. Irresistible seared shrimp glazed in a mouthwatering garlicky, sweet and spicy sauce.

This time around we add a Baja style flair with classic lime and honey in this simple shrimp recipe. Simple and quick to make.tastes & smells amazing! Enjoy the shrimp in rice bowls, tacos or salads! You can have Honey Lime Shrimp using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients of Honey Lime Shrimp

1. You need 1/2 of kilo shrimps, deveined and peeled except for the heads and tails.
2. Prepare 1 of Red bell pepper (any color of your choice), squared for skewering.
3. Prepare 1/3 cup of Olive oil.
4. It's 1/4 cup of lime juice.
5. It's 4 tbsps of Worcestershire sauce.
6. You need 6 tbsps of honey.
7. You need 4 of big garlic cloves, chopped.
8. Prepare to taste of Salt and pepper.
9. You need of Barbecue sticks / skewers.

This skillet shrimp recipe from Rasa Malaysia, made with garlic, honey, salt, cayenne pepper, and fresh lime juice, is shaping up to → Get the Recipe: Garlic Honey Lime Shrimp from Rasa Malaysia.. Honey Lime Shrimp with a subtle hint of Chili will become your new favourite shrimp recipe! Shrimp that tastes like something straight out of a restaurant, this Browned Butter Honey Lime. Honey-Lime Shrimp and Avocado Taco Salad.

Honey Lime Shrimp instructions

1. Make a marinade mixing the olive oil, Worcestershire sauce, honey, lime juice, and garlic. After shrimps have been deveined and shelled, put them in the marinade and leave to marinade for 10 minutes..
2. After 10 minutes, skewer red bell pepper and shrimps together, alternating pepper and shrimp..
3. Take a grill pan and add olive oil (or butter) on it and grill the shrimp until they turn pink..
4. Serve and enjoy! ☺️.

Mix up your usual taco salad with this lighter shrimp taco salad version that is packed full of veggies and tossed in a honey-lime dressing! This is one of my all time Garlic Honey Lime Shrimp. Perfect to add to salads, or serve with rice for. Transfer the shrimp to a serving bowl with a slotted spoon or tongs. In a large nonstick skillet, heat the oil over medium-high heat.