How to Make Appetizing Spicy shrimp broth Ramen

Spicy shrimp broth Ramen. These Spicy Shrimp Ramen Bowls have tender shrimp, crisp veggies and spicy Sriracha! Fall is here and that would mean soup season is here too. Remove from heat and serve into bowls, add in shrimp and garnish with cilantro.

Spicy ramen broth with delicious noodles and topped with a soft yolk egg is great for dinner. I can have soup no matter what the weather is and one of our go-to soup recipes is of course, our easy For vegan spicy ramen leave out the shrimp and eggs and use vegetable stock instead of chicken broth. Remove the shrimp from the skillet and set it aside. You can have Spicy shrimp broth Ramen using 17 ingredients and 2 steps. Here is how you cook that.

Ingredients of Spicy shrimp broth Ramen

1. You need of The mighty Broth.
2. Prepare 500 gm of crayfish shell.
3. It's 300 gm of chili paste.
4. Prepare 200 gm of red onion puré.
5. Prepare 100 gm of garlic puré.
6. You need 400 gm of Daikon (dice).
7. It's 100 gm of sugar.
8. You need 2 of Tablesppon salt.
9. You need 1.5 liter of water.
10. You need of Additional : 3 tablespoon light soya sauce.
11. It's Bowl of Base.
12. You need 600 gm of Ramen noodles.
13. You need 6 of boiled egg.
14. Prepare 300 gm of shrimps.
15. You need 150 gm of roasted onion.
16. Prepare 1 of small bowl chopped spring onions.
17. You need of Additional : cooked sweet potatoes leaves and crayfish hummer.

Stir in the broth, soy sauce, honey, chili garlic sauce, and ginger. Bring the mixture to a simmer and add the ramen noodles. Add the cabbage, red bell pepper, and carrots. KETO SPICY SHRIMP RAMEN RECIP Keto Spicy Shrimp Ramen RecipeEase of Preparation: Easy.

Spicy shrimp broth Ramen instructions

1. Ready a big pot, add in the crayfishshell, stir well until smells aroma then add in the chili paste continue cook it up then add the rest of the ingredients except water. Continue stir around 20min on high heat. Then add the water and keep it until boiling then low the heat to lower. Let it slow cook for 1 hours.
2. Ready 6 serving bowls. Add in all the base and pour in the broth. Ready to served..

It's loaded with shrimp, vegetables, and the broth is packed with flavor. It's the perfect bowl of soup for a chilly day or for a quick lunch or dinner. And for all of you that like to spice things up…….no problem! Just add your favorite hot sauce to your bowl of soup like. These spicy ramen bowls are insanely good!