Shrimp potato curry. This Shrimp and Sweet Potato Curry tastes even better the next day after the flavors had a chance to meld together. Be the first to review this recipe. Special Edition Contest Entry: My family love spicy food, so I cook them often.
Thai shrimps curry in concentrated gravy with potato and thai herbs Japanese curry.
Peel and clean the shrimp, reserving shells.
Put the shrimp in a bowl and mix in the lime juice and chopped coriander Add the chopped potatoes, stirring to coat with the curry-onion-garlic mixture.
You can cook Shrimp potato curry using 9 ingredients and 3 steps. Here is how you cook it.
Ingredients of Shrimp potato curry
- It's of shrimp.
- It's of marinate with ginger garlic paste, garam masala.
- It's of turmeric.
- Prepare of black pepper.
- You need of coconut milk.
- Prepare 2 of boiled potato.
- You need 1 of medium onions.
- Prepare 1 of ground attarugu, tattashe & tomato.
- You need of seasoning.
Super easy, one pot and tons of flavors! Potato curry or aloo curry recipe stovetop & instant pot instructions. Potato curry is a one pot dish made by simmering potatoes in onion tomato masala along with spices & herbs. Keywords: vegetarian curry, sweet potato curry, red curry, yellow curry, curry paste.
Shrimp potato curry instructions
- Heat up a pan drizzle oil and add marinated shrimp fry for less than a minute and remove from pan..
- Add onions and turmeric powder. fry then add tomato and peppers, then cooked potatoes. stir fry then add shrimp and seasoning..
- Pour in warm coconut milk and stir. Cover and cook for few minutes..
Have you ever tried curry paste one extra-large Tiger shrimp? 🙂. Jamaican curry powder is loaded with cumin, coriander and intense spices that pack a flavorful punch, especially with delicate shrimp. Add cubed potatoes to onions, and add salt and pepper. This is a subtle and richly-flavored curry that complements the shrimp perfectly--and it's a quick and easy meal! Combo of rice & this delicious potato curry goes very well. this Potato curry is one of those recipes that is full of memories for me.