Fish pie. Fish pie, also known as fisherman's pie, is a traditional British dish. The pie is usually made with white, often smoked, fish (for example cod, haddock or halibut) in a white sauce or cheddar cheese sauce made using the milk the fish was poached in. Fish expert Mitch Tonks' fish pie recipe has bags of flavour from the smoked haddock, prawns and cod.
You'll learn how to poach fish and make a white.
A Fish Pie fit for a king!
Flakes of fish smothered in a creamy sauce, topped with mashed potato and a crunchy golden top.
You can cook Fish pie using 13 ingredients and 5 steps. Here is how you cook that.
Ingredients of Fish pie
- It's 2 of x fish pie mix.
- You need 2 tbsp of plain flour.
- You need 2 tbsp of mustard.
- You need Handful of chopped parsley.
- It's 100 ml of milk.
- Prepare 250 ml of water.
- It's 3 of x veg stock cubes.
- It's 4 of x eggs.
- Prepare 1.5 kg of potatoes.
- Prepare 4 tbsp of fish sauce.
- Prepare to taste of Salt and pepper.
- Prepare 50 g of cheese.
- You need of Grated cheese to top pie.
Use both smoked and unsmoked fish for best results - and it's economical! Try these fish pie recipes today - we have an easy fish pie for the family, a light and healthy fish Create a delicious fish pie sauce, try a different fish pie mix and get inspired by new ideas for the. Check out Jamie Oliver's recipe for fish pie! This is using pieces from the Jamie Oliver Kitchen Kit range - the key item the latest addition to the gadget.
Fish pie instructions
- Chop potatoes and boil, add eggs to boiling water and boil for 12 minutes before removing and allowing to cool down..
- Make sauce, add water, stock, fish sauce, flour and milk to pan. Bring to boil. Stir in mustard and cheese. Add parsley and season..
- Mash potatoes, I add milk and butter but that’s personal preference. Peel and slice eggs..
- Add fish to an oven proof dish, add sauce. Making sure all fish is covered and stir so sauce and fish is evenly distributed. Place sliced eggs on top, forming a layer and top with the mashed potato. Sprinkle with cheese and cook at 200 degrees for 40 minutes..
- Enjoy 💋.
British fish pie is quick and easy to make; filled with poached fish, leeks, and mashed potatoes, it's a great dish to serve for lunch or supper. See more ideas about Fish pie, Fish recipes, Fish dishes. A tasty, family friendly sweet potato fish pie. Made with delicious salmon, prawns and parsley sauce. This article is about the cooked version.