Recipe: Perfect ‘Ikayaki’ Squid Okonomiyaki

Delicious, fresh and tasty.

‘Ikayaki’ Squid Okonomiyaki. This dish is called 'Ikayaki' in Japanese. It's a Squid version of 'Takoyaki', that is It's a pancake and rather looks like 'Okonomiyaki'. It is so easy to make.

‘Ikayaki’ Squid Okonomiyaki Okonomiyaki is a cabbage pancake covered with savory Okonomiyaki sauce. Okonomiyaki with pork is the one of the most popular kinds, but Squid is also a staple item on the menu at. A compilation of japanese street food.baby castella grilled squid and cotton candy are making by streer venders. You can have ‘Ikayaki’ Squid Okonomiyaki using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients of ‘Ikayaki’ Squid Okonomiyaki

  1. It's 1 of Squid Tube *about 150g Squid.
  2. It's 2 of Eggs.
  3. You need 1 tablespoon of Oil.
  4. You need of ‘Okonomiyaki’ Sauce.
  5. You need of Japanese Mayonnaise.
  6. Prepare of <Batter>.
  7. You need 1 of & 1/4 cups Water.
  8. It's 1/2 teaspoon of Dashi Powder *Bonito (Katsuobushi) Type recommended.
  9. You need 1 cup of Plain Flour.
  10. It's 1/2 teaspoon of Salt.
  11. It's 2-3 of Spring Onions *finely chopped, save some for topping.

Castella is a Japanese sponge cake made of. Ikayaki. (Grilled Squid, Ika Yaki, いか焼き, イカ焼き, 烏賊焼). One of the favorite Japanese street food varieties is a serving of tender grilled squid known as ikayaki. Did you scroll all this way to get facts about ikayaki squid?

‘Ikayaki’ Squid Okonomiyaki instructions

  1. You can use any parts of Squid. I usually use 1 Squid Tube. Slice or cut into the size that is easy to eat..
  2. Combine all the Batter ingredients in a bowl. Add squid and mix well. You can make 1 large pancake OR 2 pancakes..
  3. Heat Oil in a frying pan over medium heat, pour the batter and form a large pancake. Make a hole (OR 2 holes) in the pancake and place Egg(s) in the hole(s)..
  4. When the edges are cook and the bottom is nicely browned, flip the pancake over. As the Egg is not yet cooked at this stage, it’s the easiest to use a large plate. Slide the pancake to the plate, carefully cover it with the hot frying pan, then flip over..
  5. Cook until both sides are nicely browned and Squid pieces are cooked. Transfer onto a serving plate and drizzle some ‘Okonomiyaki’ Sauce and Japanese Mayonnaise over, sprinkle with some chopped Spring Onion, and enjoy it hot..

Ikayaki is a fan favorite at yatai food stalls in Osaka. You can recreate the popular pancakes at home with a frying pan! Ikayaki (grilled squid) is a Tokyo street food staple. Whole or partially whole squid are doused with sweet soy sauce and seasonings, skewered and grilled. Okonomiyaki (お好み焼き, o-konomi-yaki) (listen ) is a Japanese savory pancake containing a variety of ingredients in a wheat-flour-based batter; it is an example of konamon.