Recipe: Yummy Indonesian Squid with Sauce from Padang

Indonesian Squid with Sauce from Padang. Let's see how this family eat for the first time "cumi saus padang" indonesian stew squid. Follow us on instagram below: @browcandantecla. Authentic Indonesian cuisine uses various blends of spices that can really work wonders with even the simplest of dishes.

Place chicken into the mixture, and stir to coat. I did spice up the peanut sauce with a bit of red pepper flakes as was suggested by other reviewers. Padang, Indonesia - Free download as PDF File (.pdf), Text File (.txt) or read online for free. reference. You can have Indonesian Squid with Sauce from Padang using 15 ingredients and 8 steps. Here is how you cook it.

Ingredients of Indonesian Squid with Sauce from Padang

1. Prepare 250 gram of frozen squid.
2. Prepare 1 pcs of onion, sliced.
3. You need 3 tbs of tomato sauce.
4. You need 3 tbs of your favourite chilli sauce, or if you don't like it, you could skip this, and just add more tomato sauce.
5. It's 2 tbs of oyster sauce.
6. Prepare 2 tbs of cooking oil.
7. You need 2 pcs of kaffir lime leaves.
8. You need 1 pcs of lemongrass, use the white part only.
9. You need of salt and sugar.
10. It's 1 tsp of cornflour mix with 2 tbs cold water.
11. You need of Grilled spices:.
12. Prepare 2 pcs of red chillies, throw away the seeds.
13. Prepare 3 pcs of small shallots.
14. It's 2 pcs of garlic.
15. You need 1 cm of fresh ginger.

Motto: Padang Kota Tercinta. (Indonesian: Padang, the beloved City). Calamari is probably one of the easiest and quickest appetizers to prepare. Every time we order calamari in restaurants, I am always surprised on how. See more ideas about Food, Food recipes and Seafood recipes.

Indonesian Squid with Sauce from Padang instructions

1. Grilled all the spices that need to grill.
2. Stir fry the grilled spices with onion, kaffir lime leaves and lemongrass until fragrant with medium fire.
3. Add the squid.
4. Let it cook until all the water come from the squid, and the squid hard.
5. Add tomato sauce, chilli sauce, oyster sauce, salt and sugar, then mix..
6. Turn the fire down, close it, and simmer form 15 minutes.
7. Taste first and fix the flavour to your taste, then add the cornflour mixture, mix until thick..
8. Garnish with parsley and fried shallots. Serve with warm rice while it's hot..

Fish sauce, garlic, green onion, hot pepper flakes, korean radish, leeks, onion, soy sauce, squid. Fish sauce is a pungent Southeast Asian condiment made from salted, fermented fish. Find it in the Asian-food section of well-stocked supermarkets and at Asian specialty UGC Reviews Modal. Reviews for: Photos of Indonesian Beef Satay with Spicy Peanut Sauce. Its mainly sauce and the pieces of squid are so little and processed that if it wasn't squid you wouldn't even know.