My Won Ton Soup with prawns squid & miso base. These wontons are filled with a juicy pork and prawn / shrimp filling and will knock your socks off. There are many types of wonton fillings, but I'd say that pork and shrimp/prawns are the most common. Then there are all sorts of additions, including mushrooms.
Wonton soup can be made out of chicken broth or anchovies.
Simply boil some anchovies together with scallions for.
Won ton is a soup base dumpling, the fillings are made with pork and prawns wrapped in a thin won ton pastry.
You can cook My Won Ton Soup with prawns squid & miso base using 7 ingredients and 3 steps. Here is how you cook that.
Ingredients of My Won Ton Soup with prawns squid & miso base
- It's 12 of Wontons shrimp & Pork.
- You need 1 pint of water.
- It's 1 sachet of Miso base.
- Prepare 1 handful of frozen cooked prawns and squid.
- You need 1 tbls of Oyster sauce.
- You need 2 of small drops of fish sauce.
- You need of Chop some spring onion for the finish.
It can be eaten as a soup on its own or with noodles/vermicelli as a main meal. Either way it taste awesome:) See my link for detail recipe. Ingredients; (these are chopped up into small pieces). Watch the video Quick Recipe Prawn wonton Soup By Chef Tan Wonton Soup with Prawns.
My Won Ton Soup with prawns squid & miso base step by step
- Bring the water to the boil add the sachet of miso then add the frozen wontons..
- Next add the prawns and chopped squid. Then turn up to boil once boiling turn down and simmer.
- Add the oyster sauce and drops of fish sauce simmer for 10 - 15 minutes then its ready to serve..
Ingredients: Garlic, Red Chili, Bok Coy, Malabar Spinach, Carrot, Onion. A comprehensive guide to making wonton and wonton soup. The recipe is the Many stores are selling seafood like dried scallop, abalones, dried squid and of course the This wonton is served with soup in a small bowl, while the noodles are tossed with a. Sabah, in Malaysian Borneo is no exception. Squid Won Ton Ho Soup is really good and flavorsome.