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Chop the garlic, onion and asparagus.
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You can cook Pepper bass & asparagus squid using 9 ingredients and 5 steps. Here is how you cook that.
Ingredients of Pepper bass & asparagus squid
- You need 250 grams of bass.
- You need 5 grams of pepper.
- It's 500 grams of squid.
- You need 250 grams of asparragus.
- Prepare 5 of garlics.
- It's 1 of midsize onion.
- It's 50 grams of walnut.
- Prepare 50 grams of parmesan cheese.
- It's 20 ml of lemon juice.
Sgt Pepper Bass Tab by The Beatles. This plastic bass tube is very similar to the Craw Tube by Lake Fork. You can Rig it Texas Rig or Carolina Rig. This Lure works in any conditions. Бас-гитара Handy Pepper. Звук - линейный.
Pepper bass & asparagus squid instructions
- Chop the garlic, onion and asparagus. Use a low oiled pan to cook the mix around 15 minutes..
- Chop the squid, add It to the mix and cook till the water from the squid evaporates (personally recomend a wok to do it).
- Sprinkle pepper over the bass and cook it using a flat pan with olive oil for 10 minutes aprox. It should be turned to cook both sides, squeeze a lemon before turning It to mix the flavours of both ingredientes..
- After serving the bass and the squid smash the walnut and mince the parmesan cheese, mix them and sprikle over the squid with asparagus..
- Enjoy!!.
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