How to Cook Appetizing Fish pie

Fish pie. Fish pie, also known as fisherman's pie, is a traditional British dish. The pie is usually made with white, often smoked, fish (for example cod, haddock or halibut) in a white sauce or cheddar cheese sauce made using the milk the fish was poached in. Fish expert Mitch Tonks' fish pie recipe has bags of flavour from the smoked haddock, prawns and cod.

You'll learn how to poach fish and make a white. A Fish Pie fit for a king! Flakes of fish smothered in a creamy sauce, topped with mashed potato and a crunchy golden top. You can have Fish pie using 13 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Fish pie

1. Prepare of For the dough.
2. It's 3 cups of flour.
3. Prepare 1 teaspoon of baking powder.
4. It's of Little curry powder.
5. Prepare Pinch of salt.
6. Prepare 1 cube of maggi star.
7. You need of Water as required.
8. You need of For the filling.
9. You need of Fried fish(as required).
10. You need of Seasoning.
11. Prepare of Pepper (as required).
12. It's of Small onion.
13. You need of Little oil.

Use both smoked and unsmoked fish for best results - and it's economical! Try these fish pie recipes today - we have an easy fish pie for the family, a light and healthy fish Create a delicious fish pie sauce, try a different fish pie mix and get inspired by new ideas for the. Check out Jamie Oliver's recipe for fish pie! This is using pieces from the Jamie Oliver Kitchen Kit range - the key item the latest addition to the gadget.

Fish pie instructions

1. Sieve the flour in a bowl, add the baking powder, curry powder, pinch of salt, maggi star and mix them together..
2. Add water little by little until a smooth dough is formed..
3. For the filling the fish i used was already fried so i just remove the spines and put it into a frying pan..
4. Then the seasoning, pepper and onion were also added to the fish..
5. Cook it for 5 minutes in a low heat..
6. Cut out the dough And roll it out, then add the filling and use a knife to cut out excess dough and use a fork to seal the edge of the dough..
7. Pour oil into a frying pan and fry at low heat..
8. Fry it until golden brown..
9. Serve!.

British fish pie is quick and easy to make; filled with poached fish, leeks, and mashed potatoes, it's a great dish to serve for lunch or supper. See more ideas about Fish pie, Fish recipes, Fish dishes. A tasty, family friendly sweet potato fish pie. Made with delicious salmon, prawns and parsley sauce. This article is about the cooked version.