Fried fish. Fried fish refers to any fish or shellfish that has been prepared by frying. Often, the fish is covered in batter, egg and breadcrumbs, flour, or herbs and spices before being fried and served, often with a slice of lemon. ⬇ Download fried fish plates - stock images and photo in the best photography agency ✔ reasonable prices ✔ millions of high quality and royalty-free stock photos and images. This tasty fried fish recipe is made with a basic combination of flour and seasonings, but don't be fooled by the simplicity of this dish—the fillets fry up crispy and delicious.
Bring back the Friday night fish fry tradition with this updated recipe.
Using Progresso panko crispy bread crumbs help the crust stay extra-crisp, while the fish remains moist.
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You can cook Fried fish using 11 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Fried fish
- You need Half of kg Fish.
- You need 1 of and half tbs / to taste Salt.
- You need 2 tbs of / to taste Lal mirch.
- Prepare Half of tbs Haldi.
- You need Half of tbs Garam masala pissa hua.
- You need 1 tbs of White vinegar.
- You need 2 tbs of Adrak lehsan paste.
- It's 1 tsp of Ajwaen.
- Prepare Half of tsp Zarday ka rung.
- It's 2 of sy 3 tbs Besan.
- Prepare of Frying ke liy Oil.
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Fried fish instructions
- Fish ko sirka or namak lagake 10 sy 15 mint. rakh dein..
- Phr Achi trha dholen..
- Phr besan oil ke ilawa tamam masaly ek bowl me mila Lein..
- Then fish ko is masaly me achi trha marinate kar ke rakh dein atlest 1 or 2 hour ke liy..
- Phr karhae me oil garam karein..
- Or fish me besan dal ke mix krlen achi trha..
- Oil Garam ho jaey to fish deep fry krlen..
- Jab tak ek side sy ho na jaey palatna ni hy ek side hojaey to palat dein dono sides ho jaen or acha sa colour a jaey to nikal lein..
- Lejiy Mazedar Fried fish tayar hy..
Classic delicious southern fried fish is lightly seasoned and fried in a pan until golden and crisp. Southern fried whiting fish is so underrated. It's like everyone forgot about it. Fish fry recipe with step by step photos. One of the most flavorful, crispy and delicious fish fry that can be served as a snack or appetizer or side.