Easiest Way to Prepare Appetizing Squid Stir-Fried with Buttered Potatoes

Squid Stir-Fried with Buttered Potatoes.

You can cook Squid Stir-Fried with Buttered Potatoes using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Squid Stir-Fried with Buttered Potatoes

1. It's 4 of Squid (gutted).
2. It's 3 of Potatoes.
3. It's 1 of Green onions (finely sliced).
4. Prepare 1 of Oil.
5. You need 2 clove of Garlic (minced).
6. Prepare 1 1/2 tbsp of ☆ Soy sauce.
7. Prepare 2 tbsp of ☆ Butter.
8. You need 1 of Salt and pepper.

Squid Stir-Fried with Buttered Potatoes instructions

1. Peel the potatoes and chop into bite-sized pieces. Put them into a heat-proof container and microwave for 5 minutes..
2. Pat dry the squid, and cut into rings..
3. Heat some oil in a frying pan. Sauté the garlic. Once the garlic is fragrant, add the squid and potatoes to stir-fry..
4. Add the ☆ ingredients into the frying pan. Season with salt and pepper. Dish it up, and scatter in some green onions..